Production description:
The production has rich Vitamin E, Vitamin B, folic acid, and minerals such as Ca, Cu, Fe, Mg, Mn, p, k, and Zn etc pure material, and rich plant fiber, solubility sugar, carbohydrate. It can improve stomach intestine function, strength stomach and spleen, eliminate tire, inspire energy. In the mean time, it can improve food taste, extrude production flavor, and foil carrier odor type.
Range of application:
Its widely used in infant aggrandizement food , milk food , milk aggrandizement solid beverage ,breakfast milk, all kinds of baking food such as biscuit ,malted milk , coffee ,cornmeal, malt extract nugget, coat chocolate matrix, malt extract soda pop , soft drink, medicine, biology substrate etc.
Dried Malt Extract:
Appearance: light yellow to tan powder, free from foreign matter, allow a litter macula which is can be ground up after dissolving. Its natural phenomenon of a litter deposition after dissolving of the samples.
Odor: pleasant and characteristically malty flavor.
Taste: mild sweet taste with malt flavor, free from foreign flavors Outer.
Packing: 20kg/paper bag.
Retention period: 12 months store in common temperature.
Physical and chemical index
Item | | The method of test |
Specific volume(mL/100g) | >180 | QA/TM/050 |
Moisture(%) | <5.0 | GB 5009.3-85 |
Protein (dried basis)(%) | >4.0 | GB 5009.5-85 |
Ash content(%) | <2.7 | GB 5009.4-85 |
Reducition sugar(as glucose) | 39.0-52.0 | GB 5009.7-85 |
PH(10%,liquid) | >5.0 | -- |
Acidity | <23 | -- |
EBC chroma | <20.0 | -- |
Pb(mg/kg) | <1 | GB/T5009.12 |
As(mg/kg) | <0.5 | GB/T5009.11 |
Cu (mg/kg) | <6.0 | GB/T5009.13 |
Total count of bacteria colonies
Total amount of bacteria colonies(cfu/g) | <10000 | GB 4789.2-94 |
Coliform group (MPN/100g) | <90 | SNO 168-92 |
Pathogen | | |
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